LUMBAN GAOL, R. .; LASE, W. A. . PENGARUH GREEN INTELLECTUAL CAPITAL TERHADAP SUSTAINABLE PERFORMANCE (STUDI KASUS: UMKM KULINER DI KOTA GUNUNGSITOLI). Jurnal Riset Akuntansi & Keuangan, [S. l.], v. 12, n. 1, p. 133–145, 2026. Disponível em: https://ejournal.ust.ac.id/index.php/JRAK/article/view/6297. Acesso em: 7 jun. 2026.